Everything Bagel Seasoning needs to be the new all-purpose seasoning that you put on everything! It’s made with just 6 ingredients and very addicting.
Hellllooo dreamy goodness that I want to eat with a spoon. If you’ve ever eaten an Everything Bagel, you know what I’m talking about.
What is Everything Bagel Seasoning?
Everything Bagel Seasoning is that delicious, chunky, savory seasoning you find on Everything Bagels, but without the bagel! It was first popularized by Trader Joe’s when they came out with an Everything But the Bagel Seasoning to sell in-store.
Today, everything bagel seasoning is used on pretty much everything! Our recipe uses all of the classic whole spice ingredients, but uses far less salt so that you can control your sodium!
Whip this homemade everything bagel seasoning up in under 10 minutes with just 6 simple ingredients!
This amazing spice blend is made from whole ingredients and seriously good on everything. It’s gluten-free, vegan, paleo, and keto >> so pretty much anyone and everyone can enjoy this!our seasoning has much less salt than the kind you buy at Trader Joe’s. So, just keep that in mind when you’re subbing our seasoning. Feel free to add salt as needed!
a note about salt
Our seasoning has much less salt than the kind you buy at Trader Joe’s. So, just keep that in mind when you’re subbing our seasoning. Feel free to add salt as needed!
Everything Bagel Recipe Ideas
Dips: add a tablespoon of seasoning to our roasted garlic caramelized onion dip. #drooling
Hard-Boiled Eggs: season your hard-boiled eggs with a pinch of everything bagel seasoning.
Soft Pretzel: Before baking your homemade soft pretzel, sprinkle on some everything bagel seasoning. GENIUS.
Soup: This might sound odd, but add a tablespoon of this seasoning to flavor soup. The whole chopped garlic and onion will dissolve and be DELISH.
How much seasoning should I use?
Wondering how much of this seasoning to add to your meat, dips, or roasted veggies? Our recipe calls for much less salt than the everything bagel seasonings you can find at the store, meaning that you can pretty much use as much as you want without it getting too salty!
If you end up wanting more salt, you can add it to taste after you’ve seasoned your dish.
Store this seasoning in a jar or glass container. Make sure to seal tightly and store in a cool, dark place for optimal shelf life. This will last up to 3 months.
- Place all ingredients into a large jar or glass container.
- Mix until combined.
- Store in a cool, dark place for up to 3 months.
Tips & Notes
Salt disclaimer: our homemade blend has much less salt than the traditional Everything Bagel Seasoning from Trader Joe’s. We’ve done this on purpose so that we can use this blend in recipes and not add so much salt! Feel free to add salt as needed.
Serving Size: 1 tablespoon Calories: 43 Sugar: 1 Fat: 3 Carbohydrates: 2 Fiber: 1 Protein: 1
Author: Lee FunkeCategory: SeasoningMethod: No BakeCuisine: American
Keywords: everything bagel seasoning
Lee is the founder of Fit Foodie Finds and based in Minneapolis, MN. She started this website in 2010 as a way to share her love for real food and wellness.